Demerara Syrup

Demerara Syrup Flavor Profiles

Middleton's Bitters Demerara Syrup offers a complex flavor profile with deep caramel undertones and subtle molasses notes. This premium syrup delivers a rich sweetness that surpasses standard simple syrups. The natural mineral content of demerara sugar creates a distinctive depth that enhances spirits without overwhelming them. Each small batch captures the full-bodied warmth and earthy complexity that makes demerara sugar a favorite among professional mixologists.

Signature Cocktail Recipes

Transform your home bar experience with these expertly crafted cocktail recipes featuring our Demerara Syrup:

• Classic Old Fashioned: 2 oz bourbon, 1/4 oz Demerara Syrup, 2 dashes Angostura bitters, orange peel
  • Preparation time: 3 minutes
  • Glassware: Rocks glass
  • Garnish: Expressed orange peel
  • Batching: Multiply ingredients by guest count, excluding garnishes
• Demerara Daiquiri: 2 oz aged rum, 3/4 oz fresh lime juice, 1/2 oz Demerara Syrup
  • Preparation time: 5 minutes
  • Glassware: Coupe
  • Garnish: Lime wheel
  • Batching: Pre-mix and refrigerate up to 24 hours before serving
• Winter Whiskey Sour: 2 oz rye whiskey, 3/4 oz lemon juice, 1/2 oz Demerara Syrup, egg white
  • Preparation time: 7 minutes
  • Glassware: Rocks glass
  • Garnish: Lemon twist and cinnamon stick
  • Batching: Prepare base without egg white; add and shake individually

Mocktail Applications

Middleton's Bitters Demerara Syrup creates sophisticated non-alcoholic drinks that everyone can enjoy. Our syrup pairs perfectly with premium tonic water or sparkling mineral water for a complex flavor base. It complements chai or earl grey tea infusions beautifully, adding warmth and depth. For refreshing options, combine with fresh citrus juices like grapefruit or blood orange. This syrup enhances non-alcoholic spirits such as Seedlip or Ritual, creating balanced zero-proof alternatives. Create kid-friendly treats by mixing with apple juice and a splash of cinnamon for a caramel apple soda. The key to balanced mocktails lies in pairing our rich syrup with bright acids like lemon or lime juice.

Food Pairing Suggestions

Elevate your culinary experience by pairing foods with drinks featuring our Demerara Syrup:

• Appetizers: Aged cheeses, spiced nuts, or caramelized bacon bites
• Dessert Enhancers: Drizzle directly over vanilla bean ice cream or fresh berries
• Cheese Board Companions: Pairs exceptionally with blue cheese, aged gouda, and brie
• Complementary Cuisines: Southern BBQ, Caribbean, and British puddings
• Seasonal Pairings: Fall harvest fruits like apples and pears
• Sauce Recipe: Create a quick caramel drizzle by reducing 1/4 cup syrup with 2 tablespoons butter

Demerara Syrup Mixology Tips

Master the art of using our premium Demerara Syrup with these professional techniques:

• Shaking vs. Stirring: Stir syrup-based drinks with clear spirits; shake when including citrus
• Dilution: The syrup's rich profile stands up well to ice dilution; slightly undersweet initial builds
• Infusion Options: Create custom variations by infusing with cinnamon, vanilla, or star anise
• Layering: The syrup's density allows for beautiful layered drinks when poured slowly
• Ice Considerations: Use large clear ice for slow dilution in spirits-forward cocktails
• Essential Tools: Bar spoon, jigger, and mixing glass optimize syrup incorporation

Seasonal Applications

Adapt your Demerara Syrup usage throughout the year for seasonally appropriate drinks. Winter calls for hot toddies and mulled wine enhanced with our rich syrup. Spring welcomes floral elements like lavender or chamomile paired with the caramel notes. Summer refreshment comes from combining the syrup with fresh berries and citrus in cooling drinks. Fall celebrations benefit from apple cider mixed with Demerara Syrup and warming spices. This versatile sweetener adds festive flavor to holiday punches and special occasion drinks like signature wedding cocktails and milestone celebration toasts.

Middleton's Demerara Syrup Perfect Pairings

Discover ideal spirit combinations that showcase our Demerara Syrup:

• Complementary Products: Pairs beautifully with our Orange Bitters or Aromatic Bitters
• Classic Cocktails Enhanced: Old Fashioned, Manhattan, Daiquiri, and Hot Toddy
• Local Alberta Spirits: Park Distillery Rye, Eau Claire Distillery Gin, Raw Distillery Vodka
• International Spirits: Aged rums from Caribbean, Islay scotches, Japanese whisky
• Wine Applications: Creates sophisticated mulled wine or adds depth to wine spritzers

Culinary Uses Beyond Drinks

Middleton's Bitters Demerara Syrup transforms ordinary recipes into extraordinary culinary creations:

• Baking: Replace white sugar with equal parts syrup in spice cakes (reduce other liquids by 2 tbsp per cup)
• Breakfast: Drizzle over oatmeal, pancakes, or waffles
• Glazes: Brush 2 parts syrup mixed with 1 part butter over ham or carrots
• Desserts: Create rich caramel sauce by reducing with heavy cream
• Preserves: Add 2 tablespoons to peach or apple preserves for complex sweetness
• Ice Cream: Churn 1/4 cup into vanilla base for homemade caramel swirl
• Pickling: Add 1 tablespoon to pickling brine for subtle sweetness in pickled carrots or onions